Tommy Nylander, Professor
Research projects
- Polymer-surfactant interaction at liquid interface
- Interaction between RNA and lipid membranes
- Phase separation, adsorption behavior and delivery capacity of polyelectrolytes and oppositely charged surfactants at surfaces
- On the submicellar structure of casein micelles and their aggregation behaviour
- Cleaning technology in high temperature food processing - from fundamental understanding to sustainable and safe food processing
- Temperature-responsive supramolecular structures based on γ-cyclodextrin and polymers containing PNIPAAM chains
- Amyloid interaction with lipid membranes
- Condensing DNA with cationic dendrimers: means of controlling aggregate morphology and membrane penetration
- Studies of osteopontin and casein self-assembly in the context of biomineralisation: applications in food, health and biomaterials
- Model membranes on nanostructured sensing supports
- Controlled deposition of lipid liquid crystalline nanoparticles to obtain biofunctional surfaces
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Last updated: 2012-02-20
Contact
Phone
+46-46-222 81 58
Mobile
+46-709 626 099
E-mail
Tommy.Nylander@fkem1.lu.se
Fax
+46-46-222 44 13